Chinese Recipe: Ginger Tea For Weight Loss
Taking ginger tea for weight loss is a very common and popular way to reduce your body’s fat ratio. Ginger is an incredible root with many benefits to your health.
Although it is an appetite suppressant, enhances the immune system, and has anti-cancer properties, it is especially known for its digestive and anti-inflammatory properties.
Ginger is very versatile and can be added to food or even made in tea. But what many people don’t know is that ginger can promote weight loss by stimulating metabolism and helping burn fat. Yes, you may lose five pounds of fat and much more with this wonderful drink. Here’s how-
Ginger Tea for Weight Loss
Ginger water, also known as ginger tea, is one way to enjoy the benefits of ginger. To prepare for fresh ginger roots, this tea gives your metabolic levels. Herb of negative calories, you can use ginger to taste your food or just prepare a cup of tea.
Ginger tea alone can not do miracles in weight loss, but it can be used with a reasonable diet and proper exercise to help you lose weight. Consuming Ginger Water Early In The Morning May Help Burn Belly Fat.
Ginger tea is a common and natural remedy for a wide range of digestive disorders, including abdominal disorders, vomiting, and gastritis. It is also a constant remedy for colds and coughs.
However, in the recent past, it attracted the attention of weight loss enthusiasts. Research conducted at the University of Maastricht in the Netherlands found that this herb contains a type of caffeine that helps to lose weight.
However, there is another study published by Japanese researcher L.K. Han proves the above-mentioned property of ginger. His study on mice was published in the Journal of the Pharmaceutical Society of Japan in 2008.
While innumerable laboratory studies show the positive effect of ginger tea and ginger tea for weight loss, human studies have yet to be conducted and established.
Benefits of Ginger Tea for weight loss
As with many herbal medicines, more research is needed to better understand and prove the uses of ginger and ginger water.
There are many anecdotes about the uses of ginger water that cannot be guaranteed healthy or effective.
However, there are many potential benefits supported by limited research.
1. Anti-inflammatory properties of ginger:
Inflammation is a function of your body’s natural self-preservation. Germs, chemicals, and malnutrition can cause a lot of infections and damage your body.
Inflammation has become a very common experience for many people. Diet and lifestyle changes may be necessary to combat chronic inflammation.
Ginger may help prevent and heal inflammation. One study found that ginger can reduce allergies, as inflammation can play a role.
A small study showed that people who took daily ginger supplements had less muscle pain after exercise. Muscle pain can be caused by inflammation.
2. Antioxidants properties of ginger:
Ginger’s antioxidant properties may help prevent:
- Heart disease
- Neurodegenerative diseases, such as Parkinson’s, Alzheimer’s, and Huntington
- developing cancer cells
- Symptoms of Aging
- kidney failure
- Growth of tumors
Antioxidants fight reactive oxygen (ROS) types, which cause oxidative stress and damage to your cells. Your body makes ROS naturally, but some lifestyle options, such as drinking large amounts of alcohol, smoking, or experiencing chronic stress can make you produce a large amount of ROS.
Consuming foods and beverages with antioxidants, such as ginger water or ginger tea, can help prevent and combat the negative side effects of ROS.
One study found that ginger can prevent or slow down kidney failure. Ginger may also slow the growth of tumors, and one study found that ginger may help control some cancers.
3. Antinausea and digestion aid
Cultures around the world regularly take ginger to help relieve indigestion, vomiting, and nausea. Studies are inconclusive about how effective this is.
4. Ginger can control blood sugar
One study found that ginger improves fasting blood sugar in people with diabetes. Ginger tea or ginger water can help to treat health concerns caused by chronic diabetes.
5. Cholesterol
A recent “reliable source” study shows that ginger reduces the signs of heart disease such as arginase activity, LDL cholesterol (“bad”), and triglycerides in mice that offer a high-fat diet.
6. Ginger Tea for Weight loss
Ginger water promotes weight loss only when it is combined with a healthy diet and exercise. One study showed that ginger suppresses obesity in mice on high-fat diets.
Another study found that men who drank hot ginger tea after eating felt fuller for longer.
7. Ginger keeps you hydrated:
This is mostly because you are taking ginger in water. Staying hydrated is very important to support every aspect of your health.
Many of us simply don’t drink enough water every day. Starting your day with a glass of ginger water, or finding another regular time to drink one every day, will help you hydrate.
How Ginger Helps You To Lose Weight
Ginger contains compounds called shogaols and gingerols. These compounds stimulate biological activities when consumed.
Ginger’s antioxidant properties fight free radicals and thus prevent inflammation. A small study found that people who consumed ginger remained fuller longer than those who did not. Ginger water also has a great effect on the hip-to-waist ratio.
Four Best Ginger Tea Combinations that Help You to Lose Weight
1. Ginger and Lemon Tea for weight loss
Ginger and lemon, when taken together, can give a metabolism. Both lemon juice and ginger act as appetite suppressants, which prevents you from beating unnecessarily and thus helps you lose weight.
How to use:
You can simply press the lemon in ginger tea and get it regularly.
This will help you stay hydrated and feel fuller longer. You can get lemon and ginger water or lemon and ginger tea twice a day to maximize the benefits.
2. Ginger and Apple Cider Vinegar for Weight Loss
Apple cider vinegar (ACV) works great when it comes to weight loss. When ACV and ginger are combined, it enhances the antioxidant properties of both components.
How to use:
The simplest way to consume both components is to mix them together. Prepare ginger tea and add ACV t when it cools down. If you add ACV to very hot tea, you will lose its probiotic effect.
3. Green Tea and Ginger for Weight Loss
It is no secret now that green tea helps to lose weight, boosts your metabolism, and has many other health benefits. When ginger is combined with green tea, the benefits of weight loss are increased.
How to use:
To combine the powerful effects of both ingredients, you can add ginger to green tea while fermenting. You can drink this 2-3 times a day to promote weight loss.
4. Ginger Juice for Weight Loss
Eating ginger juice alone can do wonders for weight loss. Ginger juice usually includes other ingredients such as honey, lemon, and water, which have moisturizing and antioxidant properties.
Chinese Ginger Tea Recipe for Weight Loss
Chinese Recipe of ginger tea for weight loss is the solution for many people who are tired of trying different drinks to get rid of toxins and diets to lose weight at home.
Ginger tea is as effective as other slimming tea for weight loss.
The following fat-burning ginger tea will help you lose weight by increasing your energy and speeding up your metabolism.
Note:
If you are taking any medications, please consult your doctor before you start taking the next weight loss drink just for safety.
How to Make Chinese Ginger Tea for Weight Loss
Ginger is found to do more than just add flavor to foods and snacks. In fact, ginger has been used in Chinese medicine for centuries to help treat all kinds of diseases, infections, and aids in removing stubborn stored fat from the body.
Ingredients:
- Ginger root – a 2-inch long piece, peeled, finely grated
- Water – 250 ml
- Honey – to taste, if necessary
Preparation:
Add the grated ginger and water to the teapot and place over medium heat, bring to a boil.
Disconnect the heat and simmer for 5-10 minutes. Add honey to taste and drink while still warm.
Be sure to eat this drink early in the morning, at least 30 minutes before breakfast, 30 minutes before lunch, 30 minutes before dinner, and finally again before going to bed.
Consume a low-calorie diet in this recipe to lose up to 10 kg in one month.
How to Make Ginger Tea with Dried Ginger
Ingredients:
- Dried ginger powder – 1 teaspoon
- Water – 250 ml
- Honey to taste
Preparation:
- Boil the water and add the dried ginger powder.
- Leave it to a boil and reduce the heat of the tea to simmer for up to 5 minutes.
- Drain the mixture in a cup of tea, add honey to taste, and drink while still warm 4 times a day for the best benefits.
10 Foods You Can Enjoy with Ginger Tea for Weight Loss
Here are some of the best foods to add to your diet while you eat this fat-burning ginger tea to help you lose weight faster.
Make sure you don’t consume more than 1300 calories a day and drink up to 8 glasses of water for the best results.
- Whole wheat bread without sugar
- almonds
- Lemon
- Cayenne pepper
- garlic
- Chickpeas
- Fresh fruits
- Berries
- avocado
- honey
There, you now know how to make your own ginger tea for weight loss to help you start losing weight at home quickly.
Ginger Tea for Weight Loss Side Effects
As with any herb or supplement, ginger may interact poorly with other medications you take. Ginger for weight loss side effects are rare but may include the following if excess ginger is consumed:
- Heartburn from the stomach
- Gas
- stomachache
- Burning in the mouth
Do not consume more than 4 grams of ginger on any given day in any way.
People with heart disease, diabetes, and gallstones should talk to their doctor before taking ginger as a supplement.
You should also talk to your doctor about the safety of taking ginger tea for weight loss if you are pregnant, nursing, or about to have surgery.
Sources:
1. https://www.researchgate.net/journal/0031-6903_Yakugaku_zasshi_journal_of_the_Pharmaceutical_Society_of_Japan
2. https://www.ncbi.nlm.nih.gov/pubmed/19271742
3. https://www.ncbi.nlm.nih.gov/pubmed/20418184
4. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4277626/
5. https://www.ncbi.nlm.nih.gov/pubmed/24615565
6. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3408800/