Best Crepe Pan for Your Kitchen
Crepe pans are comparatively types of flat pans that do not have very short, sloping sides. Nice to look at, with its specialized design, and the packaging will take care of how easy it is to use your crepe pan in the crepe-making process. Sometimes chefs get intimidated by the idea of making crepes because they feel they may need a special pan just to get them just right. In this article, you will get some wonderful crepe pans list which will reduce all your street about making perfect crepes.
To make the crepes, you need a pan that heats evenly and has a flat bottom. This means that as long as your pans aren’t twisted – in which case I’d recommend replacing them anyway – they should be fit to use.
I prefer using a non-stick crepe pan to ensure the crepe doesn’t stick to the pan, but generously brushing the pan with butter will prevent sticking and give the crepe extra flavor. True, it’s easy to use tools to flip the crepes inside a short-sided skillet, but it’s not much easier than any other skillet. Another advantage you can get from using a “regular” pan to make crepes is that it gives you a wide range of sizes to choose from. I use two 8-inch pans for small breakfast crepes and two 12-inch pans for large, tasty crepes.
Best Crepe Pan Cast Iron
Whether you cook crepes for breakfast or dinner, there’s still something particularly refined about crepes. Classic recipes like Crepe Suzette are still popular, but without a good skillet, it’s almost impossible to achieve. When the correct equipment is used, results are often better, especially in the kitchen, so investing in the right cookware remains essential.
- 14 INCH CAST IRON PIZZA PAN: Seasoned and ready to use, this pizza pan features helpful, modern handles and a wide cooking surface that’s perfect for pizzas or baking.
- HEAT RETENTION: This cast iron pizza features unparalleled heat retention for consistent, high-heat cooking and even heat distribution without hotspots.
- NATURALLY NONSTICK: This naturally seasoned cast iron pizza is made with just iron and vegetable oil, creating a quick-release surface that gets better with use — just hand wash, dry, and rub with oil to preserve finish.
- COOK ANYWHERE: Cast iron cookware is oven-safe and can be used on so many heat sources, including grills or even live fire.
- MADE IN THE USA: Designed and made in South Pittsburg, Tennessee, where the people of Lodge Cast Iron have been crafting quality cookware since 1896.
- The Lodge Cast Iron Griddle delivers heavy-duty performance, with lower side walls and a wider cooking surface. Great for the stovetop, campfire or oven.
- SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil; no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
- MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
- Silicone handle holder protects hands from heat up to 450° F. Not intended for use in oven.
- Griddle is 15.87"L x 10.62"W x 1.56"H; lip is .687".Dishwasher safe
Heavy, solid cast iron is another asset to the crepe pan. Not only is it extremely durable, but it provides some of the best heat distribution and retention.
Reaching the temperature may take a few extra minutes, but once you’re there, the cooking surface should maintain a very even and consistent temperature. This allows you to cook on relatively low heat and, in turn, provides a very brown color without worrying about burning.
While cast iron has incredible culinary benefits, it requires very little maintenance in order to prevent it from rusting and working at its best.
Lodge crepe pan- 10.5 Inch Seasoned Cast Iron Griddle
The Lodge Cast Iron Griddle provides you with heavy-duty performance, with lower sidewalls and a wider cooking surface. Great for the stove, campfire, or oven.
Product at a glance
- The right tool for roasting, frying, baking, grilling, grilling, frying
- Brutally cruel to decades of cooking
- Already seasoned for a natural, easy-release finish that improves with regular use
- Unparalleled in heat retention and even heating
- Can be used at home in the oven, on the stove, on the grill, or over a campfire
Fortunately, Lodge ships a pre-seasoned cast-iron crepe pan, so that’s a good start. But, putting in a little extra effort for better seasoning will pay off when it comes to seasoning.
The Lodge’s Cast Iron Round Grill isn’t just the best crepe pan – it’s a great all-around pan. It can be used on any cooking surface, or directly over a fire, and will easily last for generations.
- PFAS-FREE & NON-TOXIC COOKWARE: Lodge cookware is made without PFOA and PTFE, and we’re proud to say our seasoned cast iron is made with just iron and oil, as it has been since the beginning. We are committed to making products that are safe for you and the people around your table too. Every step in our manufacturing process is designed to protect our employees, the people who love our cookware, and the environment.
- VERSATILE COOKING FOR EVERY MEAL: The Lodge Cast Iron Round Griddle is the ultimate kitchen tool for all your cooking needs. Whether you're making a stack of pancakes for breakfast, grilling vegetables, or preparing homemade tortillas, this versatile griddle has you covered.
- SEASONED WITH NATURAL OIL: Lodge pre-seasons this griddle with 100% natural vegetable oil, giving it a non-stick finish without synthetic chemicals. The more you use it, the better the seasoning becomes, ensuring effortless cooking and cleaning.
- EXCELLENT HEAT RETENTION & DISTRIBUTION: The Lodge griddle's cast iron construction ensures superb heat retention and even cooking. Whether you’re cooking on a stovetop, in the oven, or over an open flame, expect uniform cooking results that will enhance every meal.
- MADE IN USA & FAMILY-OWNED: Lodge has been a family-owned business since 1896, crafting high-quality cookware that’s built to last. Proudly made in the USA, our products are perfect for generations of cooking.
Why buy lodge cast iron
As the only complete line of American cast iron cookware, Lodge has boasted unparalleled quality for more than a century. Even heating, natural, easy-release finish, versatility, and durability are the hallmarks of their great cookware. They don’t just make cast iron; they create legacies that bring people together for generations.
Cooking and Caring for Lodge Seasoned Cast Iron at home
Cast iron care doesn’t have to be complicated. Lodge crepe pan comes already seasoned and ready to use, so you can make your family’s favorite recipes right away. You can use it on any heat source, from stovetop to campfire (not just the microwave!). The more you use it, the better the seasoning.
- Hand wash cast iron with mild soap or not at all
- Try to dry it immediately and completely with a lint-free cloth or paper towel after washing it
- Rub with a very light layer of vegetable oil, preferably warm cooking utensils
- Hang or store cooking utensils in a dry place
Best Crepe Pan Electric
Electric crepe makers are tabletop devices specifically designed for making crepes. They’re a great choice for beginners because they take a lot of the guesswork out of making crepes. An electric crepe maker allows you to make crepes quickly, so if you routinely cook for large groups, this is an easy choice.
With a crepe maker in your kitchen, you can enjoy these delicious fluffy pancakes stuffed with your favorite sweet or savory fillings any time you like.
- 8-Inch Nonstick Crepe Maker – Versatile Cooking Surface: Easily make crepes, soft tortillas, blintzes, pancakes, egg rolls, chapati, and other delicious breakfast favorites. The non-stick coated plate heats up in just 30 seconds, offering faster prep than any traditional crepe pan. Cord length: 27.5 inches.
- One-Touch Operation with Auto Temperature Control: Our electric crepes maker features an automatic temperature controller to prevent burning and ensure even cooking every time. It heats with a powerful 800W element (120V, 60Hz) and operates with a simple one-press on/off switch. The 8" ergonomic long handle is designed for comfortable holding and compact storage.
- Compact & Easy to Use: Our nonstick crepe maker electric features an 8” die-cast aluminum nonstick surface that heats quickly and evenly, letting you create perfect, restaurant-style crepes in seconds. Just preheat, dip, and flip for a fast and effortless cooking experience — ideal for any home kitchen.
- Easy-to-Clean Nonstick Surface: The nonstick cooking plate allows for quick, hassle-free cleanup — simply wipe with a damp cloth, and it’s ready to store. No scrubbing or soaking needed! This round electric single crepe maker is perfect for everyday use without the mess.
- Includes Batter Tray – Perfect for Fast Breakfasts: This compact electric crepe machine comes with a convenient dipping plate to simplify prep — just dip and flip! Its pan-style griddle design heats quickly and is ideal for cooking pancakes, eggs, and more. A great countertop appliance for busy mornings and small kitchens.
- GET BRUNCHIN : Skip the brunch lines and whip up delicious café-quality crepes right at home. With the Chefman Electric Crepe Maker and Griddle you can quickly and easily make crepes, blintzes, pancakes, omelets, hash browns and many more breakfast favorites. This multi-functional crepe pan also doubles as a griddle, so you can use it day or night. Breakfast, brunch, lunch or dinner will be easier and more fun than ever.
- PERFECTLY PRECISE: Powerful 1000-Watt heating element with a precise temperature control knob gives you consistently delicious and even results every time. Light up power feature indicates that your crepe maker is heating up, while green indicator light illuminates when it has reached desired cooking temperature. Includes free batter spreader and spatula for perfect distribution and easy crepe creation.
- SAVES TIME AND EFFORT: Large cooking area makes it easy to create restaurant style crepes in your own kitchen. Simply preheat the crepe maker, spread a thin layer of batter, and watch your crepe cook in seconds. Use the included batter spreader and spatula for perfect distribution, smooth texture, and easy flipping.
- NON-STICK SURFACE: The cooking surface is non-stick, so no scraping or mess. To clean, simply wipe down the surface with a damp cloth until food residue is removed. Allow the appliance to cool before cleaning. Its flat design makes storing it easy- though we doubt you ll ever want to put it away.
- RESOURCES: cETL approved with advanced safety technology for long lasting durability, and 1-year warranty provided by Chefman, so you can purchase worry-free - we've got your back. For information on how to use your product, scroll down for a PDF User Guide.
The key to success is choosing the right crepe maker. You’ll need to decide on the type of pan that best suits your cooking style as well as the size, materials, and other features that will help you make the most delicious crepes possible. Our shopping guide has all the tips you need to find the perfect crepe maker for your next brunch
Best Crepe Pan Nonstick
- The hard anodized exterior is dense, nonporous, and highly wear-resistant for extra durability and professional performance.
- Quantanium interior, a patented nonstick cooking surface reinforced with titanium, provides healthful nonfat cooking options and easy clean up
- Solid stainless steel riveted handles stay cool on the stovetop: provide a safe and solid grip
- Tapered rim eliminates drips while pouring
- Oven safe to 500 F. This pan is not induction ready.
- Non-Toxic Ceramic Coating - ESLITE LIFE ceramic crepe pan free of PTFE & PFOA, lead, cadmium and other toxic materials that can leach into your food, making them safe for you, your family and the environment.
- Widely & Easy to Use - Perfect for crepes, tortillas, dosa, tawa, pancake and more, the heat resistant bakelite handle are suitable for grasping and staying cooling while cooking. This crepe pan makes cooking easier than ever, cleaning enjoyable.
- Durable & Easy to Clean - The cast aluminum body combined the advantage of cast-iron and traditional riveted cookware, requiring less oil or butter for cooking and minimal scrubbing for a spotless clean, giving you a healthier and more enjoyable at-home cooking experience.
- Compatible with All Stovetops - Design with magnetized base makes it conducts heats quickly & evenly, used effectively on gas, ceramic, electric, and induction stove tops, made for any kitchen and cooktop, an ideal replacement solution for your aging, worn out, or failed cooking equipment.
- Service & Guarantee - ESLITE LIFE has over 30 years experiences in non-stick cookware, in case you receive defect or damaged frying pan by shipping, please feel free to contact us, we will address your concern within 24 hours and all cookware is guaranteed to get 100% refund or new replacement. Really appreciate your trust and ordering!
Non-stick crepe pans don’t have the same durability as cast iron. But they certainly make up for that with convenience and ease of use.
The Cuisinart 3-Layer Non-Stick Crepe Pan will turn beautiful, evenly cooked crepes like the pros.
Moreover, there is a durable non-stick coating. Put everything together and you’ll get fast, even heating so the crepe comes out beautifully from edge to edge.
And the non-stick coating makes cleaning as easy as wiping the pan with a soft cloth. It’s dishwasher safe, but hand washing will go a long way to maintaining the non-stick coating.
It is also important that you do not use metal utensils in this pan and always stick to wood or silicone.
You can definitely find non-stick crepe pans that are less expensive than this fully covered model. But they likely won’t offer the same heat distribution, which plays a big part if you want the best evenly cooked crepes.
Best Crepe Pan Induction Compatible
- Non-Toxic Ceramic Coating - ESLITE LIFE ceramic crepe pan free of PTFE & PFOA, lead, cadmium and other toxic materials that can leach into your food, making them safe for you, your family and the environment.
- Widely & Easy to Use - Perfect for crepes, tortillas, dosa, tawa, pancake and more, the heat resistant bakelite handle are suitable for grasping and staying cooling while cooking. This crepe pan makes cooking easier than ever, cleaning enjoyable.
- Durable & Easy to Clean - The cast aluminum body combined the advantage of cast-iron and traditional riveted cookware, requiring less oil or butter for cooking and minimal scrubbing for a spotless clean, giving you a healthier and more enjoyable at-home cooking experience.
- Compatible with All Stovetops - Design with magnetized base makes it conducts heats quickly & evenly, used effectively on gas, ceramic, electric, and induction stove tops, made for any kitchen and cooktop, an ideal replacement solution for your aging, worn out, or failed cooking equipment.
- Service & Guarantee - ESLITE LIFE has over 30 years experiences in non-stick cookware, in case you receive defect or damaged frying pan by shipping, please feel free to contact us, we will address your concern within 24 hours and all cookware is guaranteed to get 100% refund or new replacement. Really appreciate your trust and ordering!
- HIGH QUALITY PANCAKE PAN- This flat skillet is constructed of heavy-duty cast aluminum to make it everlasting. The body is coated with a non-stick coating to make sure the omelette pan is anti-scratch. This non stick pan will not rust or warp even after years of daily use. Perfect for omlette and crepes as they will fry perfectly rounded without burning and sticking.
- COMPATIBLE WITH ALL HEAT SOURCES- Whether you cook on electric, gas or conduction, this nonstick pan can take it. The durable, hard construction of the egg pan is made to withstand any heat source. Unlike most cookware that ruin induction stovetops, with this restaurant-grade cooking pan you have nothing to fear.
- SIMPLE EASY CARE- All you need to do before the first use is wash with soapy water, rinse and dry. After each use, use any scrubber to easily remove the grease and oil. As the stove pan is nonstick you will never have to scrub to get burnt residues off. To make kitchen cleanup even simpler, the omelet pan is dishwasher safe so you can stick it into the machine to get it clean.
- SAFE PANCAKE MAKER- We take great pains to make sure our products are ecological and safe to use. These classic omlete makers are 100% PFOA free making it the safest of crepe pans. The coating will never wear off to expose your food to harmful chemicals. With a comfortable, easy grip handle, these omlette pans will be your cooking companions forever.
- FULL GUARANTEE- As all GOURMEX products, this omlette maker is 100% guaranteed for full satisfaction. If you receive the crepes pan with any damage or if it malfunctions in any way, we will take full responsibility. As any scratch, dent or discoloration is not to be expected when receiving the kitchen pan, we at GOURMEX will deal with the issue efficiently.
In order for pots and pans to be compatible with an induction hob, they must be made of magnetic material: either iron or such as steel. Induction heating works by agitating the iron atoms in the cookware, so there must be enough iron in the pots and pans for the heat to occur.
You can tell if the pots and pans you’re currently using are magnetic simply by sticking a magnet to the bottom of the pan to see if it’s stuck. Another option is to check the underside of your pan for the induction logo.
But just because a skillet is magnetic doesn’t mean it’s a good idea to use it for cooking on your new glass-ceramic induction hob. For example, some stainless steel sinks with a lot of nickel content react magnetically but may not work at all on an induction hob.
Basic Tips:
When shopping online for induction cookware, search for “induction cookware” or “induction cookware.”
- Use pans with a flat bottom that connects to the induction hob cooking area. The uneven bottom can vibrate and make noise on the glass surface, and it will not heat up uniformly.
- The best lids for induction cooktops are heavy enough to resist shaking when hot and stay on if the food inside is hot.
- Match the size of the base of the pan to the induction cooking area. Using a vessel with a lower diameter than the stove creates a weaker magnetic field and lower heat output.
- When shopping for the best induction cookware, you may want to start by buying one frying pan for the smallest cooking area. You can make sure that its base fits the surface and test it before bringing the whole set home.
- Comfortable, durable, heat-resistant handles that stay cool while cooking is essential.
Considerations when choosing crepe makers
Types of crepe makers
Homemade crepe makers are available in two main types: stovetop and electric.
Stovetop
Crepe makers on the stovetop are the traditional tool for preparing crepes and are essentially a pan designed specifically for the classic French recipe. They can vary in size and material but are usually easier to clean than an electric crepe maker.
A crepe maker on the stove also allows the crepe to turn brown, resulting in crunchy edges. This crepe maker is very versatile; You can also use it to make pancakes, eggs, grilled sandwiches, and a variety of other dishes that require a skillet.
Electric crepe makers
Electric crepe makers are tabletop devices specifically designed for making crepes. They’re a great choice for beginners because they take a lot of the guesswork out of making crepes. An electric crepe maker allows you to make crepes quickly, so if you routinely cook for large groups, this is an easy option.
Though some electric crepe makers are only suitable for cooking crepes, other models can be used for additional dishes, such as pancakes and eggs. Notably, cleaning can be difficult with an electric crepe maker because most of them cannot be submerged in water. It is also ineffective in making crunchy crepes.
Features
size
Usually, crepe makers come in approximately 11 inches in diameter. However, you can find 7.5-inch models if you prefer small crepes and 13-inch large crepes if you prefer larger crepes. If you are buying an electric crepe maker, keep in mind that you will need a work surface area to accommodate any size of appliance you choose.
Material
The cooking surface of your crepe maker can make a huge difference in making the final crepe. Stovetop crepe makers are usually cast iron, stainless steel, or Teflon.
Cast iron is the traditional choice for its heavy weight and extremely durable. Stainless steel and Teflon are light for easy handling but are prone to scratching. Electric crepe makers typically feature a stainless steel cooking surface, although some higher-end models offer a cast iron cooking plate.
The temperature range of
Most electric crepe makers allow you to adjust the temperature to cook the crepe with the desired results. Some models have a few temperature settings such as low, medium, and high; Others allow you to choose a specific temperature. If precise control of the cooking temperature is important, choose a crepe maker that allows you to set an exact temperature rather than a temperature range.
The price
Stovetop crepe makers range in price from $15 to $250, depending on the size and materials used. Electric crepe makers usually run from $25 to $125, depending on size and temperature range.
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